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  • Aneto Natural Shellfish Broth for Black Rice Paella

Saute onion, tomatoes and garlic in extra virgin olive oil, then season with pepper and a touch of saffron. Add seafood and rockfish, then add our seafood broth little by little over the course of 2 hours until perfectly cooked. With clean ingredients, that is soy free, gluten free, nut free and dairy free.

Make a perfect paella in just a few minutes. No need to add onions, tomatoes or saffron, as they are already included in the broth. Just add rice.

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Aneto Natural Shellfish Broth for Black Rice Paella

  • Product Code:
  • Availability: In Stock
  • 13

  • Ex Tax: 13

Tags: Natural Broth, cooking broth, dairy-free, Natural, natural broth, paella cooking, Spain